albúmina

A chemical that produces colour. There are three pigments responsible for all of the colours, both background and markings, that we see on eggs: protoporphyrin, biliverdin and the ...

porosidad

食品（その他）; 卵

Refers to the holes or channels through an eggshell; allows the exchange of gas and water vapour between the egg and its environment.

huevos de codorniz

食品（その他）; 卵

Quail eggs have a similar flavor to chicken eggs, but their petite size (five quail eggs equal to one large chicken egg) and pretty, speckled shell have made them popular with ...

huevos con omega 3

食品（その他）; 卵

Omega-3 fatty acids are primarily found in oily fish, and therefore, most people do not consume adequate levels of this beneficial fatty acid, which helps build cell membranes, ...

huevos orgánicos

食品（その他）; 卵

Organic chicken eggs follow the USDA organic certification guidelines, and will have the USDA seal on the carton. Like free-range hens, these hens must have daily outdoor access ...

oviducto

食品（その他）; 卵

A portion of the female bird’s reproductive tract. The oviduct is a tube. The egg is fertilized in the upper part of the oviduct before albumen, membranes, shell and cuticle are ...

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産業/ドメイン食品（その他）カテゴリ世界の料理

moro de guandules

Moro de guandules (rice with pigeon peas) is a very traditional dish and everyone's favorite in the Dominican Republic. There isn't a festive day or a ...