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cocinar al vapor
Cooking over the hot vapors of water, wine or other liquid. Season the fish with your favorite spices, then place it in a steamer basket with enough room for each piece to lie flat. Check the fish for doneness after 10 minutes.
- 品詞: 名詞
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- ブロッサリ
- 産業/ドメイン 魚介類
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- Company: Red Lobster
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