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Food Marketing Institute
産業: Retail
Number of terms: 13685
Number of blossaries: 0
Company Profile:
A standard display case for service departments, used in the produce, meat, deli and bakery departments.
Industry:Retail
A stand-alone, point-of-sale terminal used by a cashier to check or scan customer's orders.
Industry:Retail
A staff department that is responsible for performing operational audits of the stores. The areas audited include pricing, receiving, bookkeeping and security areas.
Industry:Retail
A spice used to season foods.
Industry:Retail
A specific program designed to keep floors clean and attractive.
Industry:Retail
A special product display that is not part of the regular store set, e.g., seasonal merchandise or promotion items.
Industry:Retail
A specific location in the retail store or department where damaged products are sent.
Industry:Retail
A special hand tool with ridged teeth for scaling fish.
Industry:Retail
A special label affixed to a package or can that indicates a lower-grade of product.
Industry:Retail
A special manufacturer's offer made to retailers, such as allowances for advertising and/or merchandising.
Industry:Retail